Pizza Bagels
Traditional Mozzarella is made using buffalo milk
Per serving : 236kCal / Carbs 29g / Protein 12g / Fat 8g
Ingredients
2 plain bagels (gluten free alternative)
100g tomato paste
80g mozzarella, grated
2 tbsp basil (leaves picked)
How to make it
- Start by preheating oven to 180°C/350°F/Gas 4. Slice the bagels in half and spread with tomato paste.
- Next, sprinkle each with cheese and bake for 5-10 minutes, adding the basil leaves to the top of each bagel one minute before removing them from the oven.
- Serve straight away.