aubergine tortillas
Per serving : 336kCal / Carbs 40g / Protein 8g / Fat 16g
Ingredients
500g aubergine, cut into cubes2 tbsp olive oil
1 packet burrito spice mix
4 tortillas
1/2 iceberg lettuce
2 tomatoes, diced
1 Lebanese cucumber, sliced
1 avocado, sliced
To serve:
4 tbsp salsa
2 tbsp fresh coriander, leaves picked
How to make it
- Bring a large frying pan to high heat, add olive oil and cook aubergine for 12-15 minutes or until very soft.
- After 15 minutes, add the spice mix, stir to coat and cook for another 5 minutes.
- Meanwhile, prepare the tortillas by placing them in the microwave for 30 seconds.
- Next, layer them with lettuce, tomato, cucumber and avocado.
- Top with aubergine, salsa and fresh coriander. Serve immediately.