BAKED LEMON PEPPER WINGS
Per serving : 281kCal / Carbs 0g / Protein 23g / Fat 21g
Ingredients
1.3Kg Chicken Wings
2 tbsp Butter (melted)
4 tsp Seasoned Salt
2 tsp Lemon Pepper
1 tsp Cayenne Pepper
1 tsp Paprika
1 tsp Black Pepper
How to make it
- Start by preheating the oven to 200oC/400oF/Gas 6.
- Line two rimmed baking sheets with foil and fit the baking sheets with wire racks.
- Place chicken wings in a large bowl and toss with butter and all spices.
- Lay the chicken wings on the wire racks. (make sure they’re spread out and not touching).
- Cook for 40-45 minutes or until crispy.
- Place on a serving platter and serve immediately.